| 產品名稱 |
Bacillus sp. |
| 商品貨號 |
B166903 |
| Strain Designations |
ASB-5741-2059A |
| Application |
Produces adenosine |
| Isolation |
Derived from existing strain |
| Biosafety Level |
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format |
freeze-dried |
| Disclosure |
This material is cited in a US or other Patent and may not be used to
infringe the claims. Depending on the wishes of the Depositor, ATCC may be
required to inform the Patent Depositor of the party to which the material was
furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol® |
no |
| Type Strain |
no |
| Medium |
ATCC® Medium 337: Potato, dextrose, yeast agar (PDY)
|
| Growth Conditions |
Temperature: 37.0°C |
| Name of Depositor |
Asahi Chemical Industry Company |
| U.S. Patent Number |
|
| References |
Komatsu K, et al. Process for producing adenosine by fermentation. US Patent 3,730,836 dated May 1 1973
Process for producing purine nucleoside by fermentation. British Patent 1,282,794
derived from ATCC 21615
|
