Sphingobacterium multivorum (Holmes et al.) Yabuuchi et al.
商品貨號(hào)
B167458
Deposited As
Flavobacterium multivorum Holmes et al.
Strain Designations
LRA 26 07 76 [API SA, DSM 6677]
Application
Quality control strain
Quality control strain for API and Sensititre products
Biosafety Level
2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
