Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Preceptrol®
no
Type Strain
yes
(type strain of Caseobacter polymorphus)
Comments
Taxonomy
Medium
ATCC® Medium 25: Yeast extract-glucose medium
Growth Conditions
Temperature: 26.0°C
Name of Depositor
WH Crombach
Chain of Custody
ATCC <<--WH Crombach<<--M.S. Antheunisse
References
Collins MD, et al. Phylogenetic evidence for the transfer of Caseobacter polymorphus (Crombach) to the genus Corynebacterium. Int. J. Syst. Bacteriol. 39: 7-9, 1989.
Crombach WH. Caseobacter polymorphus gen. nov., sp. nov., a coryneform bacterium from cheese. Int. J. Syst. Bacteriol. 28: 354-366, 1978.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
